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Thanksgiving · All locationsThanksgiving Pies
Order online by Nov 20. Pick up Nov 24 or 25, baked or frozen.
Order piesPick & Play
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Holidays at Blake'sTrees, workshops & holiday fun
Christmas trees, holiday events, evergreen workshops and Thanksgiving pies.
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- Thanksgiving PiesOrder by Nov 20 · pick up Nov 24–25
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Thanksgiving Pies 2026
Pies worth gathering for. Order online, then pick up your pies the Tuesday or Wednesday before Thanksgiving.
Save $2 on every pie when you order online by Friday, November 20.
Online Thanksgiving orders are closed. Pies are still available in our stores while they last.
- Order byFriday, November 20
- Pick upTuesday, Nov 24 or Wednesday, Nov 25
Morning (8am–12pm) or afternoon (12pm–close) at Blake's locations
Bakehouse46 shops: 12pm–8pm - Price$21.95 per large pie (Caramel Apple $23.95)
- Your choicePre-baked and ready to serve, or frozen and ready to bake
Fudge Apples
Granny Smith apple double-dipped in caramel and chocolate fudge. Flavors: Oreo Cookie Crumble, S'mores, Reese's, Harvest Delight. Pickup Nov 24 or 25, no order deadline.
$12.95
Order Fudge Apples
Pickup locations
Pick up at any of our four Blake's locations or at one of four Bakehouse46 shops. Bakehouse46 pickups are afternoon only, 12pm–8pm.
- Blake's Orchard & Cider Mill
17985 Armada Center Rd, Armada - Blake's Big Apple
71485 North Ave, Armada - Blake's Lyon Twp
61475 Silver Lake Rd, South Lyon - Blake's Backyard
5590 Van Dyke Rd, Almont - Bakehouse46 Rochester
205 S Main St, Rochester - Bakehouse46 Grosse Pointe
17118 Kercheval Ave, Grosse Pointe - Bakehouse46 Ferndale
301 W 9 Mile Rd, Ferndale - Bakehouse46 Plymouth
318 S Main St, Plymouth
Good to know
How does pickup work?
When you order, choose your pickup location, Tuesday, November 24 or Wednesday, November 25, and a morning (8am–12pm) or afternoon (12pm–close) window. Bakehouse46 locations are afternoon pickup only (12pm–8pm). Your pies will be ready at that location. All Blake's locations and Bakehouse46 shops are closed on Thanksgiving Day.
Baked or frozen?
Freshly baked pies are ready to serve. Frozen pies are made fresh, then frozen so you can bake them at home when it suits you.
Can I buy pies in the store?
Yes. We'll have pies in our stores too, while they last. Ordering online is the best way to be sure you get the pie you want.
How do I reheat a baked pie?
For a 9-inch apple, cherry or fruit pie:
- Preheat the oven to 350°F.
- Remove all packaging and place the pie on a baking sheet.
- Cover loosely with aluminum foil so the crust doesn't over-brown.
- Heat 15–20 minutes if at room temperature, or 25–30 minutes if refrigerated.
- Remove the foil for the last 5 minutes to crisp the crust.
- Let it rest 5–10 minutes before serving.
