1 pound ground beef
½ head of cabbage, shredded
½ Vidalia onion, thinly sliced
½ red bell pepper, thinly sliced
½ yellow bell pepper, thinly sliced
2 carrots, sliced into matchsticks
2 green onions, sliced on a diagonal
4 cloves garlic, grated
2 tablespoon ginger, grated
1 tablespoon sesame oil
½ cup soy sauce
Sriracha sauce, to taste
1 tablespoon of flour
1 cup rice, cooked
Salt and pepper, to taste