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DTSTART;TZID=America/Detroit:20260320T183000
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DTSTAMP:20260304T171834Z
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UID:10000516-1774031400-1774036800@blakefarms.com
SUMMARY:Artisan Sourdough Workshop (Almont)
DESCRIPTION:Artisan Sourdough Workshop\nMarch 20th | 6:30pm – 8:00pm\nReady to unlock the magic of real sourdough? Join a hands‑on\, small‑group workshop designed for anyone who wants to bake bakery‑quality artisan loaves right from their own kitchen.\nIn this immersive class\, you’ll work step‑by‑step through the entire sourdough process — mixing\, folding\, shaping\, scoring\, and baking — while learning the why behind every technique. Whether you’re a total beginner or looking to level up your bread game\, you’ll leave confident\, inspired\, and fully equipped to keep baking at home.\nThis ticket includes the instructed class\, banneton\, lame\, scale\, and a booklet.\nBowls will be provided for mixing\, so no need to bring anything with you! \nDate: March 20th\nTime: 6:30pm – 8:00pm\nLocation: Blake’s Backyard\, 5600 Van Dyke Rd\, Almont\, MI 48003\nPrice: $85 \nPlease arrive 15 minutes early to check in. This will ensure that the class will begin on time. We will have food and beverage available for purchase during this event. \n\nPurchase Tickets
URL:https://blakefarms.com/event/artisan-sourdough-workshop/
LOCATION:Blake’s Backyard\, 5590 Van Dyke\, Almont\, MI\, 48003\, United States
CATEGORIES:Blake's Backyard
ATTACH;FMTTYPE=image/jpeg:https://blakefarms.com/wp-content/uploads/2026/02/642548789_1498633975600991_677325415132657713_n.jpg
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